Homemade dog biscuit recipe‏

by Jamie Shanks | Jan 13, 2012 | 65 comments

The world’s best dog biscuit recipe!

Bev is our in-house canine behaviourist/dietitian and last week I decided to try and make her favourite dog biscuit recipe and they turned out so well!  Every dog I walked last week loved them far more than I could’ve ever have hoped for.  Even the dogs that aren’t food orientated stopped and took notice!  I had strangers dogs coming up to me and then try to tear them out of my pocket and some people asking me to make some for them while others insisted I should be selling them!! Hence why I call this ‘The world’s best dog biscuit recipe!’.

For this recipe you’ll need…

Ingredients

1 lb / 450g pigs liver, 1 lb / 2 cups of cornflour, 170g / 3/4 cup potato flour or semolina, 1 egg plus milk if more liquid needed, 2 grated carrots or a grated apple, 1 clove of fresh garlic (but isn’t garlic bad for dogs?).

 

Step by step guide

chopped liver

Cut 450grams of liver into chunks and then blend.

grated apple

Add half a cup of grated apple to blended liver.

grated carrot

Or add half a cup of grated carrot instead!

chopped garlic

Add one clove of garlic!

corn flour

Add 450g/2 cups of cornflour

semolina

Add ¾ cups / 170g potato flour or semolina

adding eggs and milk to mix

Add an egg, a splash of milk and mix!

rolled out dog biscuit dough

Roll out, cut and bake at 350 F/180 C for 15-20 mins.

dog waiting for treat

Ruby knows I’m making something… extra special!

cooked homemade dog biscuits

Homemade dog biscuits…DONE!!

How to store

As a general guide if meat protein is present in recipe then it will last around 3 to 5 days stored in a cool place.  If it has second class protein in it eg. cheese, lentils, eggs, etc, then they will store for about 10 days in a cool place. You can use cake tins lined with baking paper – greaseproof. If there is no meat or second class proteins present then it will last around 3 weeks before they go soft like human biscuits.

Buy the book!

These dog treat recipes are now available to buy in book on Amazon.   An ideal gift!
dog treat recipe book
raw pig ears

By Jamie Shanks

BDWS is owned and run by me, Jamie Shanks. I’ve been a professional dog walker since 2010. When I’m not walking dogs, I’m usually at home entertaining my three dogs and attending to five hens and my vegetable garden. 

1 Comment

  1. What is the quantity of couscous in your fish recipe please anita

    Reply

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