Fish & Veggie Dog Food Recipe

by Jamie | Dec 9, 2012 | 16 comments

Last Updated: July 6, 2026

Healthy and great for hyperactive dogs

This fish-based recipe is a healthy, nutritious alternative to red meat. I use frozen white fish, which is affordable and widely available (look for deals on pollock fillets in the freezer aisle). Alongside the fish, this recipe includes cabbage, mangetout, sweet potatoes, carrots, and parsnips for a vitamin-packed meal.

The high fibre content from the vegetables is excellent for digestion and can be particularly helpful for dogs with anal gland issues. Sweet potatoes are also a natural source of tryptophan, which can have a calming effect, making this meal a good choice for anxious, hyperactive, or nervous dogs.

Fish & veggie dog food recipe
Packed with white fish, sweet potatoes, and greens, it's naturally high in fibre and can help calm anxious or hyperactive dogs.
Prep Time 20 minutes
Cook Time 35 minutes
Total Time 55 minutes
Course dog meals
Cuisine Canine
Servings 10 Servings
Calories 180 kcal

Equipment

  • 1 Large cooking pot

Ingredients
  

  • 2 Sweet potatoes
  • 3 Parsnips
  • 3 Carrots
  • 1 Whole cabbage
  • 300 g Mangetout
  • 2 Kg Frozen white fish
  • 1 bag Couscous

Instructions
 

  • Dice two large sweet potatoes and add to a large pot
    add 2 large sweet potatoes
  • Add the diced parsnips to the pot
    add 3 parsnips
  • Add the diced carrots
    add 4 carrots
  • Add a whole diced cabbage
    add whole cabbage
  • Add the mangetout and boil the veggies till cooked
    add mangetout
  • Now add the frozen fish and cook on a medium heat until cooked (about 10-15 mins)
    add frozen fish
  • Take off the heat and add a bag of couscous
    add couscous
  • Once cooled, serve to the dog, bag and freeze the rest
    Serve fish dog food to dog

Notes

Storage Instructions

Store any leftover portions in an airtight container in the fridge for up to 3 days. For longer storage, this recipe freezes well — simply portion it into freezer-safe bags or containers and freeze for up to 3 months. To serve, thaw overnight in the fridge and warm slightly before feeding.

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By Jamie Shanks

BDWS is owned and run by me, Jamie Shanks. I’ve been a professional dog walker since 2010. When I’m not walking dogs, I'm usually at home entertaining my three dogs and attending to five hens and my vegetable garden. 

16 Comments

  1. This recipe falls short on calcium and vit e. If you feed a fish based diet you need to add vit e, I add calcium carbonate and hemp seed oil. I also feed dried spratts, shellfish, prawns, mussels, squid ect. and add dried seaweed.

    Reply
  2. How many grams a day do you feed your spaniel please, I have two beagles and have just started home cooked food, but am struggling to find out the right portion size to give them ( weigh 17kg each)

    Reply

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