Jelly Baby recipe for dogs

by Jamie Shanks | Jan 14, 2017 | 25 comments

Last Updated: August 29, 2025

Some posts contain affiliate links, meaning I may earn a commission at no extra cost to you. 

Are these the healthiest dog treats in the world?

For this recipe all you need is gelatin, bone broth, a little garlic paste and a mould to set it in – how could it be any easier than that?  It is not just super tasty but super healthy, too.  Gelatin is great for the skin, nails, coat and joints. Bone broth is anti-inflammatory, great for the blood, the immune system and aids digestion. 

No sugar, no gluten, no preservatives, just pure goodness in a tasty treat that your dog will love.  Just 3 ingredients needed to make this simple dog treat recipe that makes your dog even healthier! Previously, I told you how to make your own bone broth recipe since it’s so good for dogs and making it is a lot cheaper than buying it.  I use my Instant Pot pressure cooker and it only takes 4 hours, using a slow cooker it takes 12-24 hours and on the stovetop between 6-12 hours.

I can make bone broth for just the price of some bones, which any decent butcher may give you for free or you can buy in Morrisons! Bone broth is a real super food that helps boost your dog’s immune system and overall health. You can buy pet-shaped Jelly Baby moulds from Amazon here or you can use Gummy Bear Mould instead.  I’ll be using a gelatin I bought online as it’s perfect for dogs and it’s suger free and natural but any gelatin will do!

INGREDIENTS

  • 2 ½ tablespoons of gelatin
  • 140ml (1/2 cup) of bone broth.

METHOD

How to store

As a general guide if meat protein is present in recipe then it will last around 3 to 5 days stored in a cool place.  If it has second class protein in it eg. cheese, lentils, eggs, etc, then they will store for about 10 days in a cool place. If there is no meat or second class proteins present then it will last around 3 weeks before they go soft like human biscuits.

Buy the book!

These dog treat recipes are now available to buy in book on Amazon.   An ideal gift!

open recipe book
raw pig ears

By Jamie Shanks

BDWS is owned and run by me, Jamie Shanks. I’ve been a professional dog walker since 2010. When I’m not walking dogs, I’m usually at home entertaining my three dogs and attending to five hens and my vegetable garden. 

Comment Form Temporarily Paused

We’re upgrading to a new website theme, which is still in development, causing temporary issues with our comment section. Our 2,600+ comments will be back soon, hopefully within a few weeks. Thank you for your patience!