Liver cupcakes!
I was seeing a new client today who lives in Erskine, so afterwards I nipped into Morrisons to get some shopping and the ingredients to make some liver cake. I’ve put my liver cake recipe on the website (you can find it here). But I’d been thinking if I could cook them in a cupcake tray rather than a big slab using a baking tray. So I bought a cupcake tray for £1 and thought I may as well blog the attempt to make … liver cupcakes!
Let’s do this!
Since I’ve put the recipe for liver cake on the website already I’m not gonna get into great detail about ingredients and measurements as you can find them on the original liver cake recipe.
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- Blend the liver, eggs and milk!
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- Add the flour.
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- Mix flour in with fork!
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- Spoon mixture into cupcake tray!
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- Place tray in a preheated oven at 150c for 40 mins!
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- Should look like this once done!
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- Leave cupcakes to cool, then freeze for when you need them. I have to admit I’ve impressed myself with this!
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- This one is for my dog!
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